We are a botanical fermentation community, brewing with edible landscapes. We make the most delicious low alcohol Kombucha and seasonal soft drinks, brewed in small batches for local supply.

Inspired by the secrets of ancient fermentation and forest culture, we founded as social enterprise in 2014, to explore ways to use seasonal botanical drink creation to reconnect people with nature.

Our work combines brewing and gardening, forest farming and fermentation to create the most exciting live botanical drinks for people and planet.

100% of the organic leftover material that we process in our brewery, from spent tea to fruit pulp and herbs – is composted to feed local community gardens and food growing projects.

Our brews, made with live cultures and natural fermentation, offer more delicious and locally-made alternatives to mass-produced drinks.

Old Tree Drinks

Ordering our drinks online and coming to collect them from our central Brighton brewing HQ is the best way to support Old Tree at present.

Alternatively, if you are Brighton-based you can use our Refill station at Hisbe and also enjoy our Kombucha at any of the following fantastic outlets that we wholesale to.

We are right by St. Peters Church.. Between there and the shop Easy Hours, left of the Richmond Pub - in the basement of the building named “Yachtwerks”. We are Open Monday to Friday from 10 am to 6pm. Give us a call to arrange a collection outside of these times and you can always make an order HERE. Thank you!